Side Events

In summer as well as in winter Vorarlberg offers varied activities amidst impressive natural scenery between mountains and lake.

Sonnenaufgangswanderung Diedamskopf, Au-Schoppernau
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To Kässpätzle and beyond

Some call it Kässpätzle, others Käsknöpfle: the main thing is lots of melted cheese. Whatever the weather, this attracts connoisseurs to one of the Alpine huts and restaurants where the secret national dish is served.

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Learning to cook with insects – cooking workshop

Discover a new world of cooking that you and your colleagues will talk about for a long time to come. Whether you’re a culinary adventurer, curious or still sceptical – it’s time to take a cooking course that will rid you of your aversion to insects.

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Alpine cooking at Pansi's Kochmeisterei

Award-winning Vorarlberg chef and restaurateur Mike P. Pansi has created an innovative pop-up restaurant concept in Hohenems: Pansi’s Kochmeisterei. His Chef’s Table, which seats four to ten people, is the place where participants may experience a new interpretation of the culinary culture to be found in Austria’s alpine region and Vorarlberg.

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Tobogganing by night

There are plenty of toboggan runs, with many of them being scary, and you need to be an experienced sledge driver before you race down from the Pfänderdohle to Bregenz, for instance. The perfectly prepared toboggan runs in the entire state can also be covered on foot, or even by train if you prefer a bit of comfort.

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Alma Bergsennerei Hinteregg (Dairy)

The Sennerei Hinteregg was established in 1938 and has always been an insider tip where delicious cheese specialities are concerned. Florian Lang is the alpine dairyman who’s today responsible for transforming pasture milk sourced from 11 farms into Vorarlberg alpine cheese. Guided tours of the dairy reveal to visitors how fresh pasture milk is turned into cheese.

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Cocktail course at s’Frie

The “s'Frie Café” at the Adler Appartmenthaus in Schoppernau, guests feel completely at ease. To ensure nothing is left to chance, the team has an enticing programme ready: a cocktail course.

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Yoga - relaxation before, during and after conference days

Those who practice yoga give their bodies a break and a conscious start to the day. And where would this fit better than before an intense day of conferences and meetings?

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Tasteful teamwork at Verner’s 2020

The best thing about cooking is that it brings people together. So any opportunity to create a stir in the kitchen should be seized. All of which is possible at Verner’s in a relaxed living-room atmosphere and at four different cooking classes.

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Outdoor escape games

An anti-virus needs to be found within the next two hours, it’s the only way to save the population from disaster. Equipped with iPads and an agent case, the teams must set off on their adventure to solve numerous tasks at a total of 15 stations in Dornbirn’s city centre.

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Active Team experience programme

This varied accompanying programme may be tailored to the group’s individual needs and consists of different team elements. The format is flexible and is therefore suitable for integrating subjects specific to the groups into the programme. 

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Skyspace Lech - so close to the sky

Cultural highlight, architectural challenge and a holistic experience of space, light and time. SkyspaceLech is a work of art in the medium of light and is also a part of a worldwide series of art by the internationally renowned artist James Turrell. 

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Herbal hikes

Feel that grass beneath your feet, and breathe in the freshest mountain air. Countless edible wild herbs grow in our meadows, from dandelions to yarrow. But how to distinguish the beneficial herbs from the weeds? Luckily, there are various hiking excursions available where you can learn exactly that.

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Gin Workshop - Distilling your own gin

The gin stills are ready and waiting for participants to distil their own gin from high-quality ingredients and to discover the secrets of the art of distilling under the guidance of experts.

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Roast'n Roll – Barbecue course with Tom Heinzle

Known as the ‘King of Grill’, Vorarlberg’s master of barbecues Tom Heinzle has long since made a name for himself on the international cooking scene. He has put an end to the myth that barbecuing is an activity only for the summer.

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Pfänderbahn

As the peak gets nearer and stress reduces with each passing second, the Pfänder mountain reveals the impact of having this nature paradise a stone’s throw from the city centre.

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Contact
Lisa Rädler
Lisa Rädler
Project Management
service@convention.cc
Katharina Matt
Katharina Matt
Project Management
service@convention.cc

Side Events

It would be a shame to let a conference or congress programme in Vorarlberg come to an end without enjoying one of the numerous natural or cultural activities on offer here. One of the playful team-building exercises is the perfect way to wind down following the intensive exchange of insights. Or maybe you prefer to finish your meeting with a sensorial flourish, and enjoy a culinary highlight from the regional cuisine?

Irrespective of how much time you have at your disposal, whether it is summer or winter, indoors or out, the region offers the most varied challenges imaginable.  Set against breath-taking natural backdrops, between the mountain and the lake, between the lowlands of the Rhine Valley and the peaks of the Piz Buin.

Group activities as well as time-out alone are quite simply refreshing for the soul, and give you the chance to experience and absorb the extraordinary, before you get back to everyday life.

The cultural pastimes in the region are on the lively side and of a high quality. The Bregenz Festival – held on the world’s largest lake stage – functions as a culture magnet. The Schubertiade, the Bregenzer Frühling dance festival, the Kunsthaus Bregenz and, it goes without saying, Vorarlberg architecture, are also very popular amongst visitors.

Making a decision is hard – the best thing to do is to take advantage of the advice offered by the team at the Convention Partner Vorarlberg, in order to draw up the perfect package for you.